Mr. Prem Singh Bisht is a dedicated and experienced lab technician currently employed at Galgotias University for the past 3 years. With a total work experience of 10 years, he has a diverse background that includes both academics and the hotel industry. Mr. Bisht has demonstrated his commitment and diligence through his hard work and expertise, particularly excelling in Food and Beverage (F&B) Service. His experience has equipped him with a unique skill set, making him a valuable asset in his role as a lab technician at Galgotias University. He handles all day-to-day administrative activities of SOHT department like event arrangement, service arrangements, store supplies, etc to name a few.

Qualification

• Pursuing MBA from Maharaja Agrasen Himalayan Garhwal University, Uttarakhand.
• B.A (Arts) from Kumaon University, Nainital.
• Diploma in Hotel Management from Bharathiar University.
• 6 months Bartending Course from Spirit Masters Academy.

Awards

 Best Employee of the year” at Zero Degrees Restaurant, New Delhi

Experience

• Worked for 1 year as Assistant Bartender in Zero Degrees Restaurant, New Delhi .
• Worked for 5 years as Assistant Admin at RIG Institute of Hotel Management, G Noida.
• Worked for 1 year as F&B Service Executive in ITC Welcom Hotel, Dwarka.
• Completed 6-month Industrial Training at Le Merdien, Jaipur.