- Galgotias News Network (GNN)
- Virtual Tour
- International Admissions
- About International Office
- Message from Director International Relations
- Programmes and Fees
- Scholarships
- Eligibility
- Admission Process
- Preparatory English Foundation Program
- Pre & Post Arrival Information for International Students
- International Students Grievances Wing
- Visa and FRRO Support
- International Apply Now
- Contact Us
- FAQs
- Download Brochure
- Testimonials
- Events
- Study in India
- Alumni
- Login
- NIRF
- NAAC
- Campus
- Online Complaints
- Innovation
- Announcements
- Degree verification
- Career
-
Enquire Now
Department of Hospitality & Tourism
Why Us?
Global Certification
By HIS, Asia Pacific
Worldwide Accreditation
By IAO, USA
International Collaboration
With NRA, USA and AHLEI, USA
100%
Placement Record
FSSAI
Certified Labs
- Message from the Dean
- Vision & Mission
- Programs
- Accomplishments
- Value Added Programs
- Faculty Members
- Lab facilities and Infrastructure
- Research and Publications
- Industry Mentors
- MOUs
- Placements
- News and Events
- Student Achievements
- Rankings and Awards
- Video Gallery
- Hands on Training(Industrial Visit)
- Objective
- Alumni
Value Added Programs
Fundamentals of cake making and decoration
Fundamentals of flower arrangement
Personality Development
Wine tasting, sensory techniques of wine analysis
Chinese cooking fundamentals
