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Programme Level
Duration
M.Sc. Microbiology program is of two years duration study program and is divided into four semesters. Microbiology is the branch of the science that deals with the detail study of microorganisms such as bacteria, fungi, protozoa and viruses. This program includes collecting information of diversity and exploration micro-organisms from extreme environments. It also includes about the pathogenicity of the microorganism and etiology of the diseases. The students will also learn the application of bacteria, fungi, protozoa and viruses in traditional (food, dairy, wine, antibiotics, fermentation, etc.), biotechnological industries, agricultural industries and on environmental aspect
Bachelor Degree in Basic Health or Allied Science with minimum 50% marks or equivalent
Students having CUET Score will be given preference in merit.
With a degree in Microbiology, students can get job opportunities in various fields like healthcare organizations, forensic science laboratories, environmental organizations, higher education at institutions, food and beverages, publicly funded research organizations, pharmaceuticals and many other industries. Further students can explore opportunities to go for higher educations at national and international level (as research scholars).
01
Critical thinking and analytical reasoning: Acquire ability of critical thinking and logical reasoning and capability of recognizing and distinguishing the various aspects of real life problems.
02
Conduct investigations of complex research problems: Use research-based knowledge and research methods including design of experiments, analysis and interpretation of data, and synthesis of the information to provide valid conclusions.
03
Modern tool usage: Create, select, and apply appropriate techniques, resources, and modern science and research tools including prediction and modelling to complex scientific activities with an understanding of the limitations.
04
Communication: Communicate effectively on scientific activities with the community and with society at large, such as, being able to comprehend and write effective reports and design documentation, make effective presentations, and give and receive clear instructions.
05
Environment and sustainability: Understand the impact of the professional scientific solutions in societal and environmental contexts, and demonstrate the knowledge of, and need for sustainable development.
06
Ethics: Apply ethical principles and commit to professional ethics and responsibilities and norms of the scientific practice.
07
Individual and team work: Function effectively as an individual, and as a member or leader in diverse teams, and in multidisciplinary settings.
08
Life-long learning: Recognize the need for, and have the preparation and ability to engage in independent and life-long learning in the broadest context of technological change.
The graduated young minds will be ignited to understand the microbial word and its scientific concepts through application based learning.
The graduates will be emphasized on applied aspects of advance biological techniques by hands-on training and to inculcate ethics and professional attitude.
The graduates will be trained for self-directed learning, recognizing, continuing educational needs in occupying positions in research, industries and related organization.
Developing deeper understanding of key concepts of basic and allied branches of Microbiology such as molecular cell and molecular biology, immunology, microbiology, biotechnology, clinical and industrial microbiology.
Equip students with analytical and technical skills related to Microbiology and allied subjects through application based learning such as use of audio visual aids, problem/project based learning, guest lectures, visits to industrial and academic organizations and to practice evidence based microbiology.